algaeintel.com
Exploring a microbial solution to food insecurity
“We are facing an existential crisis,” said Chilton, who is a professor and the director...
Aqua Cultured Foods earns regulatory approval in US for fermentation-based fish-free seafood
Chicago, US-based alt-seafood start-up Aqua Cultured Foods has obtained self-GRAS status in the US, following...
From ‘seaweed emergency’ to sustainable solutions
There’s a problem piling up on the shores of Mexico's famous Yucatan Peninsula. Since 2011,...
Blue Evolution and Blu3 Merge for Sustainable Seaweed Expansion
Blue Evolution Inc., an innovator of regenerative blue biotechnology, and Blu3 Inc., a company that specializes in regenerative...
Seaweed nutrients mapped to explore carbon capture potential
AIMS scientists have completed the first in a series of planned field trips to Western...
New discovery reveals how diatoms capture CO2 so effectively
Tiny diatoms in the ocean are masters at capturing carbon dioxide (CO₂) from the environment....
Researchers Report Promising Findings on Microalgae for Crop Support; Study Ongoing in Malta and Kenya
Research by a team at University of Malta’s Institute of Earth Systems is looking at...
Innovative Algae Technologies Help UConn Teams Advance in National Competition
UConn students and faculty are taking two teams to the final for the U.S. Department...
